About
Whether it be scientific, historical, cultural, or just sentimental, every recipe has a story to tell and something to teach, when you learn to “Cook Between the Lines!” Grab a cup of coffee and join me around the kitchen table. We’ll discuss food, cook together, laugh, share stories, teach techniques, understand ingredients and inspire you to spend more time in your home kitchen! Whether you’ve been cooking for years, are contemplating more formal culinary school training, or simply want to gain confidence in the kitchen, I’m confident you’ll have a good time and come away inspired!Address
2514 Abercorn St, Ste 140, Savannah, GA 31401